You can get E. coli in your system through various routes involving contact with contaminated sources.
Here's a breakdown of the common ways E. coli can enter your body:
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Consuming Contaminated Food:
- Undercooked or Raw Meat: Specifically, ground beef is a common culprit because E. coli from the animal's intestines can spread during processing. Thorough cooking kills the bacteria.
- Raw Fruits and Vegetables: Produce can become contaminated by contact with contaminated water, soil, or animal waste. Washing produce thoroughly is crucial, but may not eliminate all bacteria.
- Unpasteurized Milk: Raw milk can harbor E. coli and other harmful bacteria. Pasteurization kills these microorganisms.
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Drinking Contaminated Water: E. coli can enter water supplies through animal or human waste. This is a particular concern for well water and in areas with inadequate sanitation.
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Person-to-Person Contact: Poor hygiene practices, such as not washing hands thoroughly after using the restroom or changing diapers, can spread E. coli.
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Animal Contact: Direct contact with animals, especially livestock, can transmit E. coli. This is a risk for people who work with animals or visit farms or petting zoos.
Summary: E. coli infection primarily occurs through ingestion of contaminated food or water, direct contact with infected individuals or animals, or through poor hygiene practices.