Giving an insulin injection involves several key steps to ensure the medication is delivered effectively and safely. Here's a breakdown of how to do it:
Steps for Insulin Injection
- Prepare the Injection: Gather your insulin, syringe, alcohol swab, and sharps container.
- Clean the Injection Site: Use an alcohol swab to clean the area where you will inject the insulin. Let it air dry.
- Pinch the Skin:
- Purpose: This helps to create a fat fold to inject into, ensuring the insulin is delivered into the subcutaneous fat layer and not into the muscle.
- Method: Use your thumb and index finger to pinch up a fold of skin at the injection site.
- Insert the Needle:
- Angle: Insert the needle at a 45-degree angle. This angle is best for most people, as it ensures the insulin goes into the fat layer under the skin.
- 90-Degree Angle: If you have thicker skin tissues, a 90-degree angle (straight in) may be suitable. Important: Consult your healthcare provider before changing to this angle.
- Inject the Insulin: Press the plunger all the way in to deliver the complete dose, and keep the skin pinched.
- Remove the Needle: After injecting the full dose, remove the needle quickly.
- Dispose of the Needle: Immediately place the used needle in a sharps container.
Angle Considerations
| Angle | Usage | Skin Type |
|---|---|---|
| 45° | Generally Recommended | Most individuals |
| 90° | Possible for thicker subcutaneous tissue | Thicker Skin |
Additional Tips
- Rotate injection sites to avoid skin issues.
- Consult with your healthcare provider if you have questions or concerns.
- Always follow your healthcare provider's instructions.
