You use a "lemon kettle" (more accurately, use lemons in your kettle) to clean and descale it. Here's how:
Steps to Descale Your Kettle with Lemons
- Slice the Lemon: Cut one whole lemon into thin rounds.
- Place Lemon Slices in Kettle: Put the lemon slices inside your kettle.
- Add Water: Fill the kettle with cold water, ensuring the water covers any areas with limescale buildup.
- Boil Once: Boil the water with the lemons inside.
- Let it Sit: After the first boil, let the lemon water sit in the kettle for about 30 minutes. This allows the citric acid to loosen the limescale.
- Boil Again: Boil the lemon water a second time.
- Rinse Thoroughly: Empty the kettle and rinse it several times with clean, cold water to remove any remaining lemon residue or loose limescale.
This process helps remove mineral deposits, leaving your kettle clean and your water tasting better.