How to Sharpen a Knife with a Sharpener?

To sharpen a knife with a sharpener, use equal strokes on both sides and then hone the edge.

Using a knife sharpener is a straightforward process. Here's a breakdown of the typical steps involved, based on the provided reference from YouTube, ensuring your knife regains its sharp edge:

Steps to Sharpen a Knife Using a Sharpener

1. Equal Sharpening Strokes: Sharpen each side of the blade equally, using the same number of strokes on each side.
2. Honing the Edge: After sharpening both sides, run the blade through the fine setting of the sharpener once or twice to hone the edge. This polishes and aligns the blade for a sharper, more refined cut ([0:14], [1:07]).

By following these steps, you can effectively sharpen your knife using a sharpener.