Lemon juice production in a factory involves a systematic process to ensure a high-quality and safe final product. Here's a breakdown of the key steps:
Lemon Juice Production Process
The process primarily focuses on extracting and preparing juice for consumption or further processing.
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Washing and Sorting:
- Fresh lemons are rigorously washed and sorted to remove any dirt, debris, or damaged fruit. This crucial step helps ensure the purity and safety of the final juice product. This process, as indicated in our reference, is designed to remove any contaminants.
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Juice Extraction:
- After cleaning and sorting, the lemons are processed using mechanical juicers or extraction machines. These machines are designed to efficiently extract the juice while minimizing the inclusion of unwanted pulp or rind oil.
