According to the provided reference, whole milk is considered the tastiest.
The reference indicates a preference based on fat content and perceived flavor:
- Whole milk: "Whole milk will taste best due to full fat, Vitmin D or 2 percent number two." (11-Sept-2013)
- Skim milk: Skim milk is "number three" and some describe it as having a "watery taste." (11-Sept-2013)
The high fat content in whole milk contributes to a richer, more satisfying taste experience compared to skim milk, which lacks fat and can therefore taste less flavorful.
