Unfortunately, providing a definitive and universally agreed-upon list of "92 nutrients" specifically attributed to Moringa is challenging. The claim that Moringa contains exactly 92 nutrients appears to be a marketing claim, and a precise, scientifically validated list of 92 specific nutrients is difficult to find. Nutrient composition can vary based on factors like growing conditions, plant variety, and testing methods.
However, Moringa is undoubtedly rich in a wide variety of nutrients. A comprehensive nutritional profile would include vitamins, minerals, amino acids, antioxidants, and other beneficial compounds.
To illustrate the types of nutrients found in Moringa, I'm compiling a list based on commonly cited components and the provided reference. Keep in mind this is not necessarily a definitive or exhaustive list of "92 nutrients," but represents the diverse range of beneficial compounds present in Moringa. It is important to verify specific nutrient content through lab analysis of a particular Moringa product.
Important Considerations:
- Variability: Nutrient content varies significantly based on the source of the Moringa, growing conditions, and processing methods.
- Scientific Validation: Claims of specific nutrient counts should be verified with scientific data.
- Bioavailability: The body's ability to absorb and utilize these nutrients can also vary.
Sample of Nutrients Commonly Found in Moringa (Illustrative, not exhaustive):
While it's difficult to list exactly 92 nutrients, here is a representation of the types of nutrients found in Moringa, along with a few specific examples from the reference link provided.
Vitamins:
- Vitamin A
- Vitamin B1 (Thiamin)
- Vitamin B2 (Riboflavin)
- Vitamin B3 (Niacin)
- Vitamin B6 (Pyridoxine)
- Vitamin B7 (Biotin)
- Vitamin C (Ascorbic Acid)
- Vitamin D
- Vitamin E (Tocopherol)
- Vitamin K
Minerals:
- Calcium
- Iron
- Potassium
- Magnesium
- Phosphorus
- Zinc
- Copper
- Manganese
- Selenium
Amino Acids (Essential and Non-Essential):
- Isoleucine
- Leucine
- Lysine
- Methionine
- Phenylalanine
- Threonine
- Tryptophan
- Valine
- Alanine
- Arginine
- Aspartic Acid
- Cysteine
- Glutamine
- Glycine
- Histidine
- Proline
- Serine
- Tyrosine
Antioxidants and Phytonutrients:
- Flavonoids (e.g., Quercetin, Rutin)
- Carotenoids (e.g., Beta-carotene, Lutein)
- Glucosinolates
- Isothiocyanates
- Chlorogenic Acid
Other Potentially Beneficial Compounds (Examples from the reference):
(Note: Some of these may not be considered traditional "nutrients" but are listed in the provided URL).
- Pentena
- Moringine
- Strophantidin
- 4-(α-l-rhamnosyloxy)
- benzyl isothiocyanate
Lipids/Fatty Acids:
- Omega-3 fatty acids
- Omega-6 fatty acids
- Omega-9 fatty acids
Important Note: This list is not exhaustive and is intended to illustrate the types of nutrients present in Moringa. A specific claim of "92 nutrients" requires detailed scientific validation. Consult reputable sources and scientific studies for a more in-depth understanding of Moringa's nutritional profile.