Whey is an ingredient that is sometimes added to beer.
While not a universal component of all beers, whey is known to be used in certain brewing processes. According to information regarding non-vegan beer ingredients, substances like whey, lactose, and honey are occasionally added during the production of beer.
These ingredients are typically added as adjuncts or for specific purposes, such as enhancing flavor, adding sweetness, or contributing to mouthfeel and body.
Based on the provided reference:
- Whey is sometimes added as an ingredient.
- Lactose is sometimes added as an ingredient.
- Honey is sometimes added as an ingredient.
- Identifying beers with these ingredients can be difficult as they are not always listed on the label.
Therefore, while you won't find whey in every pint, it is a possibility in some brews. Consumers interested in avoiding whey, perhaps due to dietary restrictions or preferences, should be aware that its presence is not always explicitly indicated on the packaging.
