Activated almonds are prepared by soaking raw almonds in salted water for 12 to 14 hours and then rinsing them.
Making Activated Almonds: A Simple Guide
To make activated almonds, you will need raw almonds, water, and salt. The process involves a soaking period followed by rinsing.
Based on the provided method, here are the steps to make activated almonds at home:
Preparation Steps:
- **Select Almonds:** Use only raw almonds that have not been roasted or salted.
- **Place in Bowl:** Put the raw almonds into a suitably large bowl.
- **Add Water:** Pour in enough water to ensure the almonds are well-covered. The reference notes that they will swell, so generous coverage is important.
- **Add Salt:** Measure 1 teaspoon of salt for every cup of nuts you are using and add it to the water.
- **Soak:** Let the almonds soak in the saltwater mixture. The recommended soaking time is overnight or specifically around 12 – 14 hours.
- **Rinse:** After the soaking time is complete, drain the almonds and rinse them thoroughly under running water.
Following these simple steps, you can easily make activated almonds at home using the soaking method described.