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Can we eat pizza during a fever?

Published in Nutrition & Illness 2 mins read

It's generally best to avoid pizza when you have a fever, especially if you're also experiencing an upset stomach.

While having a fever doesn't automatically preclude eating pizza, several factors make it a less-than-ideal choice:

  • Greasy and Fatty Foods: Pizza is typically high in grease and fat. According to health experts, greasy foods are harder to digest, which can worsen nausea and stomach discomfort often associated with fever.

  • Upset Stomach: Fevers are often accompanied by gastrointestinal distress. Pizza can exacerbate these symptoms due to its rich and potentially irritating ingredients.

  • Nutrient Density: While pizza can provide some calories, it doesn't offer a wide array of essential nutrients that your body needs to recover from an illness.

Better Alternatives:

When you have a fever, focus on foods that are easy to digest and provide hydration and essential nutrients. Some examples include:

  • Broth-based soups: Provide hydration and electrolytes.
  • Plain toast or crackers: Gentle on the stomach.
  • Bananas: Easy to digest and a good source of potassium.
  • Rice: A bland and easily digestible carbohydrate.
  • Herbal teas: Soothing and hydrating.

In summary, while a small slice of plain pizza might not be harmful, it's generally advisable to opt for more easily digestible and nutrient-rich foods when you have a fever.

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