Creatine is used by a diverse group of people, primarily athletes seeking to enhance their strength and performance, but also older adults and vegetarians who may benefit from its effects.
Athletes and Performance Enhancement
-
Power and Strength Athletes: Creatine is extremely popular amongst weightlifters, powerlifters, sprinters, and other athletes who require bursts of power. It helps increase the availability of ATP (adenosine triphosphate), the primary energy currency of cells, leading to improved performance in high-intensity activities.
-
Endurance Athletes: While not as directly beneficial as for power athletes, some endurance athletes use creatine to improve performance during high-intensity intervals or sprints within endurance events.
Older Adults and Sarcopenia
- Combating Age-Related Muscle Loss: As people age, they naturally lose muscle mass and strength (sarcopenia). Creatine supplementation, especially when combined with resistance training, can help older adults maintain or even increase muscle mass and strength, improving overall function and quality of life.
Vegetarians and Creatine Deficiency
- Addressing Lower Creatine Stores: Creatine is primarily found in animal products. Vegetarians and vegans often have lower levels of creatine in their muscles compared to meat-eaters. Supplementing with creatine can help vegetarians achieve optimal creatine levels, potentially improving exercise performance and cognitive function.
Summary
In short, the primary users of creatine include athletes aiming to improve strength and power, older adults looking to combat age-related muscle loss, and vegetarians or vegans seeking to optimize their creatine levels due to dietary restrictions. Creatine serves varied roles depending on the user's goals, from athletic enhancement to supporting healthy aging.