Oat milk is primarily made from a simple combination of rolled oats and water.
The Basic Ingredients
As the reference states, oat milk is created by blending these two ingredients:
- Rolled Oats: These are the base of the milk, providing its creamy texture and mild flavor.
- Water: This acts as the liquid medium, allowing the oats to be blended and strained.
The Process
The process involves blending the rolled oats with water, and then straining the mixture to separate the liquid from the oat pulp. This results in a smooth, dairy-free alternative.
The Result
The end product is:
- A creamy, plant-based milk alternative.
- A dairy-free drink option.
- A beverage with a subtle, naturally sweet flavor.
