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How Do You Eat Garlic Without Garlic Breath?

Published in Oral Hygiene 2 mins read

Chew gum.

While eliminating garlic breath entirely might be challenging, there are strategies you can employ to minimize its impact. These methods focus on neutralizing the odor-causing compounds or masking the scent.

Strategies to Combat Garlic Breath:

  • Chew Gum: This is a simple and effective method. Chewing stimulates saliva production, which helps wash away garlic particles and odor-causing compounds. Sugar-free gum is preferred.
  • Consume Parsley, Mint, or Other Fresh Herbs: These herbs contain chlorophyll, which can neutralize some of the compounds that cause garlic breath.
  • Drink Milk: Some studies suggest that milk can reduce garlic breath, potentially due to its fat and water content.
  • Eat Apples, Lettuce, or Spinach: These foods contain enzymes that can help break down the odor-causing compounds in garlic.
  • Use Mouthwash: An antibacterial mouthwash can kill bacteria in your mouth, which can contribute to garlic breath.
  • Brush Your Teeth: Thoroughly brushing your teeth after eating garlic helps remove lingering particles.
  • Consume Garlic Cooked: Cooking garlic reduces the allicin content, which is the primary source of garlic breath.

While these methods can help, the effectiveness varies from person to person. Experimenting with different approaches can help you find what works best for you. Ultimately, complete elimination of garlic breath can be difficult, but these strategies significantly minimize its impact.

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