To make pine water, combine pine needles and sugar in a jar, add water, shake, place in sunlight for three days, and then serve over ice.
Creating pine water is a simple process based on fermentation, using pine needles, sugar, and water. The sunlight helps facilitate this transformation over a few days.
Ingredients and Equipment
Based on the provided method, you will need:
- Pine needles
- Sugar
- Water
- A glass jar or bottle with a lid
- A cup
- Ice
Step-by-Step Guide
Follow these steps to make your pine water:
- Prepare the Base: Put the pine needles and sugar into a glass jar or bottle.
- Add Water: Fill the jar or bottle completely with water.
- Mix Ingredients: Add the lid to the jar and gently shake it to ensure the needles and sugar are evenly distributed throughout the water.
- Sunlight Activation: Place the bottle on a windowsill where it can receive direct sunlight. If making this during summer, indirect sunlight is also suitable.
- Wait: Allow the mixture to sit and ferment for THREE days.
- Serve: After three days, the pine water is ready. Pour the liquid over a cup of ice to enjoy.
Recipe Summary
Here is a quick summary of the process:
| Step | Action | Notes |
|---|---|---|
| 1. Combine | Put needles and sugar in a jar. | Use a glass jar or bottle with a lid. |
| 2. Add Water | Fill the jar with water. | |
| 3. Shake | Gently shake the closed jar. | Distributes ingredients. |
| 4. Sunlight | Place on a windowsill. | Direct sunlight or indirect in summer. |
| 5. Ferment | Wait THREE days. | Essential for the process. |
| 6. Enjoy | Pour liquid over ice. | Serve cold. |
This method utilizes natural fermentation driven by the sugar, ingredients from the pine needles, and sunlight over a specific duration. The result is a unique beverage to be served chilled.
