To make bag microwave popcorn better, enhance it after it has popped. The key is to add your own flavors with fats and spices.
Enhancing Your Microwave Popcorn
Here's a straightforward method to elevate your microwave popcorn experience:
- Pop the Corn: Prepare your microwave popcorn bag as directed on the packaging.
- Choose Your Fat: Select a preferred fat to drizzle over the popcorn. Options include:
- Melted ghee
- Butter
- Refined coconut oil
- Olive oil (for a neutral flavor)
- Sesame oil (for a nutty flavor)
- Add the Fat: Pour a few tablespoons of your chosen fat over the freshly popped popcorn.
- Sprinkle Spices: Add your custom spice blend on top of the popcorn. Get creative and use your favorite spices.
- Toss: Gently toss the popcorn to evenly distribute the fat and spices.
- Enjoy: Serve immediately and savor the improved taste.
Flavor Combinations
You can experiment with different combinations of fats and spices to find your favorites. Here are a few ideas:
- Classic: Melted butter with salt.
- Savory: Olive oil with garlic powder, onion powder, and paprika.
- Spicy: Coconut oil with chili powder, cumin, and a dash of cayenne pepper.
- Sweet & Nutty: Sesame oil with brown sugar and cinnamon.
By adding your preferred fat and spices after popping, you can significantly improve the flavor of store-bought microwave popcorn and tailor it to your own taste preferences.
