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Which food gives how much protein?

Published in Protein in Foods 1 min read

Here's a breakdown of the protein content in various foods, according to Sunnybrook Hospital:

Protein Content of Common Foods

Type of Food Food Average Protein Content (g)
Fish and Shellfish (cooked) Crab, Lobster 15
Legumes (cooked or canned) Lentils, Chickpeas, Split Peas, Black Beans, Kidney Beans, Navy Beans 11
Hummus 4
Eggs and Dairy Cottage Cheese, Ricotta Cheese 14

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