Creating "rose art water" likely refers to making rose water, a fragrant liquid used in various applications, including art and cosmetics. This is different from RoseArt brand products, which are art supplies. There are several methods to create rose water, but the simplest involves steam distillation.
Method: Simmering Rose Petals
This method is straightforward and requires minimal equipment.
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Gather Supplies: You will need fresh rose petals (organic are best), distilled water, a pot, a lid, and a strainer or cheesecloth.
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Prepare the Petals: Gently clean the rose petals to remove any dirt or debris. Avoid using water with strong chemicals, as they can affect the final product.
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Simmering: Place the rose petals in the pot, and cover them with distilled water. Bring the mixture to a gentle simmer, not a boil, for about 30-45 minutes. The lid traps the steam which carries the rose's fragrance and essential oils. The YouTube video reference mentions this condensation as a key part of the process. The petals will appear discolored, indicating the extraction of the oils and fragrance.
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Strain: Once simmered, remove the pot from heat and allow it to cool. Strain the mixture through a fine-mesh strainer or cheesecloth to remove the petals. This will leave you with the rose water.
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Preservation (Optional): Adding a small amount of vodka (a few teaspoons per 5 cups of rose water) acts as a preservative, extending the shelf life of your rose water.
Note on Variations:
Some recipes use grapeseed oil in conjunction with water for creating a rose infused oil and water. The Dans le Lakehouse reference provides a recipe with specific measurements for a rose water spray.
This rose water can be used for various artistic purposes, such as adding a delicate scent to homemade paints or inks or as a component in natural dyes.
