Garlic is technically a vegetable due to its bulb, stem, and leaves. However, it's often used as a spice because it's added in small amounts for flavor, much like spices.
Here's a breakdown:
- Botanically: Garlic is classified as a vegetable.
- Culinary Usage: Garlic is primarily used as a spice, adding flavor and aroma to dishes.
- Similar to Herbs: Garlic is often paired with herbs and used in blends like "garlic and herb seasoning."
While garlic is a vegetable, its dominant use as a flavor enhancer makes it blur the lines between spice and herb.
