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Is Organic Tea Green Tea?

Published in Tea Classification 2 mins read

No, organic tea is not necessarily green tea.

Understanding Organic and Green Tea

The terms "organic" and "green tea" refer to different aspects of tea.

Organic describes the farming method used to cultivate the tea leaves. Organic farming avoids synthetic pesticides, herbicides, and fertilizers, focusing instead on natural methods to maintain soil health and control pests.

Green tea, on the other hand, is a specific type of tea. It is produced from the Camellia sinensis plant, but its leaves are typically steamed or pan-fired to prevent oxidation, preserving their green color and distinct flavor profile. Other popular tea types include black tea, white tea, oolong tea, and pu-erh tea, all of which are processed differently from the same plant.

Organic is a Method, Not a Type

As highlighted by the reference: "Organic is a way of growing tea... across all the tea types."

This means that the organic farming method can be applied to any type of tea. You can have:

  • Organic green tea
  • Organic black tea (like organic English breakfast tea mentioned in the reference)
  • Organic white tea
  • Organic oolong tea
  • Organic pu-erh tea

Examples from the Reference

The reference explicitly states: "here you'll find our range of organic green tea – including organic matcha green tea - organic white tea, organic English breakfast tea, organic black tea and more across all the tea types."

This list clearly demonstrates that organic farming practices yield various tea types, not just green tea. Therefore, while organic green tea exists and is popular, not all organic tea is green tea.

Think of it this way:

  • "Organic" is like saying "locally grown" or "fair trade". It describes how the product was produced.
  • "Green tea" is like saying "apple" or "banana". It describes the specific type of product.

You can have an "organic apple" or a "locally grown apple", just as you can have "organic green tea" or "organic black tea".

In summary, organic refers to the growing standard, while green tea refers to the processing method that defines the tea type.

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