Black tea grows as a shrub that thrives in specific environmental conditions.
Growth Characteristics of Black Tea
Black tea comes from the Camellia sinensis plant, which has specific growth requirements:
- Climate: It evolved to grow in sunny regions with drier, cooler climates.
- Altitude: Black tea thrives in mountainous regions due to its high tolerance for cold temperatures.
- Plant Type: It is cultivated as a shrub, meaning it grows in a bushy, rather than a tree-like, form.
- Variety: Numerous cultivars and hybrid plants have developed from the Camellia sinensis species, each potentially offering slightly different characteristics and flavors.
Key Factors for Black Tea Growth
Factor | Description |
---|---|
Climate | Prefers sunny, drier and cool conditions |
Terrain | Thrives in mountainous regions |
Plant | Camellia sinensis shrub |
Adaptability | Has developed into numerous cultivars and hybrid varieties |
Understanding Cultivars
As stated in the reference "Black Tea Varieties," hundreds of cultivars and hybrid plants have evolved from Camellia sinensis over time. This diversity allows for varied tea flavors and adaptations to different regional conditions. Farmers choose specific cultivars based on desired tea characteristics and environmental suitability.