Wild carrot seeds offer potential for culinary use, particularly as an ingredient in various recipes. Based on available information, they have been explored for their inclusion in different food items.
Specific Uses Mentioned
According to one user's extensive experience, wild carrot seeds have been incorporated into several dishes. These include both ideas and successful recipes.
Here are the ways wild carrot seeds have been used:
- Carrot and carrot seed soup: Mentioned as a "fabulous idea".
- Carrot seeded truffles: Also listed as a "fabulous idea".
- Carrot seed cookies: This specific application "worked".
- Carrot seeded bread: Similar to the cookies, this use "worked" and is documented in a foraging book.
The reference highlights that while soup and truffles were considered excellent ideas, the use of wild carrot seeds in cookies and bread was specifically tested and confirmed as successful.