How do you use a steamer wok?

Using a steamer wok involves creating a steaming environment within the wok to cook food gently. Here's a breakdown of how to do it, based on available information:

1. Add Water: Pour water into the wok. The water level should be high enough to create steam but not so high that it touches the food or the bottom of the steamer basket (0:53).

2. Set up Steaming: Place your steamer basket (or other steaming apparatus) inside the wok.

3. Load Food: Put your food into the steamer basket (2:37).

4. Steam: Place the entire setup (wok with water and steamer basket with food) on the stove and steam until the food is cooked.